Jimmy John’s Pickle Sandwich: Jimmy John’s has made headlines with the introduction of its latest creation, the Picklewich, where traditional bread takes a backseat to fresh pickles. Launched on October 28, this unique sandwich comes in two flavors: the Turkey Picklewich and the Vito Picklewich. Instead of bread, these sandwiches feature a halved pickle stuffed with various deli meats and toppings, offering a refreshing twist for pickle lovers and those seeking gluten-free options.

What’s Inside the Picklewich?

The Turkey Picklewich is filled with turkey, provolone cheese, lettuce, and tomato, all nestled inside a sliced pickle.

The Vito Picklewich features a medley of salami, capocollo, provolone, onion, lettuce, tomato, oil, vinegar, and oregano-basil.

Though the idea of a pickle-based sandwich may excite adventurous eaters, reviews indicate that the Picklewich might be better suited for those with a penchant for pickles. Early tastings suggest that while the initial crunch and flavor pairing are enjoyable, the pickle can quickly overpower the other ingredients. One reviewer noted, “By the end of the first half, you’re just eating the meat,” as the pickle struggles to hold the toppings together.

Jimmy John’s Pickle Sandwich Taste

While Jimmy John’s is undoubtedly drawing attention with this innovative offering, some food enthusiasts are calling for local delis in Connecticut to put their own spin on the Picklewich. A recent discussion highlighted the importance of supporting local businesses that can create personalized and expertly crafted sandwiches with a local flair. For instance, reports surfaced of local delis like Jimmy’s Store in Torrington and Dash N’ Dine in Brookfield already serving their own versions of pickle sandwiches, showcasing the creativity and quality found in family-run establishments.

Jimmy John’s Pickle Sandwich Price

The Picklewich is priced around $7, depending on the location, making it an accessible option for sandwich lovers looking to try something new. However, diners are warned that due to its unconventional structure, the Picklewich is not the best choice for on-the-go eating, as it can become messy with pickle juice.

As Jimmy John’s continues to push culinary boundaries, the Picklewich has sparked conversations about innovation in the sandwich world. Whether you’re a die-hard pickle fan or simply curious about this new creation, it’s clear that the Picklewich is making waves in the fast-casual dining scene. With the added allure of local delis creating their own versions, Connecticut’s food landscape may soon be filled with delicious pickle-inspired sandwiches